| * Survival advantages of obesity in dialysis patients |
| * Serum transferrin receptor and zinc protoporphyrin as indicators of iron status in African children |
| * Influence of apolipoprotein E genotype on fat-soluble plasma antioxidants in Spanish children |
| * Concentrations of retinoids in early pregnancy and in newborns and their mothers |
| * Concentrations of retinoids in early pregnancy and in newborns and their mothers |
| * Longitudinal measurements of zinc absorption in Peruvian children consuming wheat products fortified with iron only or iron and 1 of 2 amoun |
| * Caffeine and risk of atrial fibrillation or flutter: the Danish Diet, Cancer, and Health Study |
| * Decreases in fasting leptin and insulin concentrations after acute energy restriction and subsequent compensation in food intake |
| * Genetic and environmental influences on eating behavior: the Swedish Young Male Twins Study |
| * Validity of impedance-based equations for the prediction of total body water as measured by deuterium dilution in African women |
| * Blood lipid and oxidative stress responses to soy protein with isoflavones and phytic acid in postmenopausal women |
| * Influence of long-term intervention with dietary counseling, long-chain n–3 fatty acid supplements, or both on circulating markers of endoth |
| * Metabolomics in human nutrition: opportunities and challenges |
| * A high-protein diet increases postprandial but not fasting plasma total homocysteine concentrations: a dietary controlled, crossover trial i |
| * Effect of supplementation with cobalamin carried either by a milk product or a capsule in mildly cobalamin-deficient elderly Dutch persons |
| * Insulin-sensitizing effects of dietary resistant starch and effects on skeletal muscle and adipose tissue metabolism |
| * Inhibitory effects of dietary calcium on the initial uptake and subsequent retention of heme and nonheme iron in humans: comparisons using a |
| * Lack of a relation between vitamin and mineral antioxidants and bone mineral density: results from the Women's Health Initiative |
| * Association between serum concentrations of 25-hydroxyvitamin D and gingival inflammation |
| * Systematic review of the effects of n–3 fatty acids in inflammatory bowel disease |
| * Efficacy of zinc in young infants with acute watery diarrhea |
| * Congenital heart defects and maternal biomarkers of oxidative stress |
| * Elevated atopy in healthy obese women |
| * High homocysteine and low B vitamins predict cognitive decline in aging men: the Veterans Affairs Normative Aging Study |
| * Soy protein containing isoflavones does not decrease colorectal epithelial cell proliferation in a randomized controlled trial |
| * Postmenopausal hormone therapy and body composition—a substudy of the estrogen plus progestin trial of the Women's Health Initiative |
| * Short-term weight changes in community-dwelling older adults: the Health, Aging, and Body Composition Weight Change Substudy |
| * Homocysteine and folate as risk factors for dementia and Alzheimer disease |
| * Intake of n–6 and n–3 fatty acids and fish and risk of community-acquired pneumonia in US men |
| * Alcohol consumption and risk of lung cancer: a pooled analysis of cohort studies |
| * Alcohol consumption and risk of lung cancer: a pooled analysis of cohort studies |
| * Adherence to the Mediterranean diet is associated with total antioxidant capacity in healthy adults: the ATTICA study |
| * Diabetes mellitus and serum carotenoids: findings of a population-based study in Queensland, Australia |
| * Dietary pattern, inflammation, and incidence of type 2 diabetes in women |
| * Small differences in the effects of stearic acid, oleic acid, and linoleic acid on the serum lipoprotein profile of humans |
| * Positive effects of vegetable and fruit consumption and calcium intake on bone mineral accrual in boys during growth from childhood to adole |
| * Lower serum albumin concentration and change in muscle mass: the Health, Aging and Body Composition Study |
| * Dairy consumption is inversely associated with the prevalence of the metabolic syndrome in Tehranian adults |
| * Hypovitaminosis D is associated with reductions in serum apolipoprotein A-I but not with fasting lipids in British Bangladeshis |
| * Dietary glycemic index and load, measures of glucose metabolism, and body fat distribution in older adults |
| * Comparison of isotope dilution with bioimpedance spectroscopy and anthropometry for assessment of body composition in asymptomatic HIV-infec |