| * Vitamins E and C are safe across a broad range of intakes |
| * A cellular-level approach to predicting resting energy expenditure across the adult years |
| * Cholesterol-lowering effects of bovine serum immunoglobulin in participants with mild hypercholesterolemia |
| * Long-term high copper intake: effects on copper absorption, retention, and homeostasis in men |
| * Iron absorption in male C282Y heterozygotes |
| * Use of mathematical modeling to study copper metabolism in humans |
| * Effectiveness of selenium supplements in a low-selenium area of China |
| * High thyroid volume in children with excess dietary iodine intakes |
| * Validity of the relative-dose-response test and the modified-relative-dose-response test as indicators of vitamin A stores in liver |
| * Vitamin C supplementation to prevent premature rupture of the chorioamniotic membranes: a randomized trial |
| * Elevated serum concentrations of -glucuronide metabolites and 4-oxoretinol in lactating sows after treatment with vitamin A: a model for eva |
| * Racial differences in calcium retention in response to dietary salt in adolescent girls |
| * Vitamin supplementation of HIV-infected women improves postnatal child growth |
| * Visual maturation of term infants fed long-chain polyunsaturated fatty acid–supplemented or control formula for 12 mo |
| * Relations of moderate and vigorous physical activity to fitness and fatness in adolescents |
| * The effect of soy protein and soy isoflavones on calcium metabolism in postmenopausal women: a randomized crossover study |
| * Interactions of dietary fat intake and the hepatic lipase –480CT polymorphism in determining hepatic lipase activity: the Hoorn Study |
| * Adipose tissue in muscle: a novel depot similar in size to visceral adipose tissue |
| * Ratio of n–6 to n–3 fatty acids and bone mineral density in older adults: the Rancho Bernardo Study |
| * Leptin and body weight regulation in patients with anorexia nervosa before and during weight recovery |
| * Low dietary potassium intakes and high dietary estimates of net endogenous acid production are associated with low bone mineral density in p |
| * Carbohydrate-restricted diets high in either monounsaturated fat or protein are equally effective at promoting fat loss and improving blood |
| * Body composition and fat distribution influence systemic hemodynamics in the absence of obesity: the HyperGEN Study |
| * Dairy products do not lead to alterations in body weight or fat mass in young women in a 1-y intervention |
| * Iron, zinc, and alcohol consumption and mortality from cardiovascular diseases: the Iowa Women's Health Study |
| * Association between dietary factors and plasma adiponectin concentrations in men |
| * Dietary fat intake and early age-related lens opacities |
| * Poor nutritional habits are predictors of poor outcome in very old hospitalized patients |
| * Inflammation is associated with increased energy expenditure in patients with chronic kidney disease |
| * Protein kinetic differences between children with edematous and nonedematous severe childhood undernutrition in the fed and postabsorptive s |
| * Concept of a nutritious food: toward a nutrient density score |
| * Spinach or carrots can supply significant amounts of vitamin A as assessed by feeding with intrinsically deuterated vegetables |
| * Diet and genetic factors associated with iron status in middle-aged women |
| * Dose-dependent effects of folic acid on blood concentrations of homocysteine: a meta-analysis of the randomized trials |
| * Effect of time of initiation and dose of prenatal iron and folic acid supplementation on iron and folate nutriture of Korean women during pr |
| * Choline and homocysteine interrelations in umbilical cord and maternal plasma at delivery |
| * Efficacy of twice-weekly multiple micronutrient supplementation for improving the hemoglobin and micronutrient status of anemic adolescent s |
| * Age at menarche and adult BMI in the Aberdeen Children of the 1950s Cohort Study |
| * Sex differences in the associations of HIV disease characteristics and body composition in antiretroviral-naive persons |
| * Homocysteine, vitamin B-12, and folic acid and the risk of cognitive decline in old age: the Leiden 85-Plus Study |
| * Vitamin supplements, socioeconomic status, and morbidity events as predictors of wasting in HIV-infected women from Tanzania |
| * Weight change and the conservation of lean mass in old age: the Health, Aging and Body Composition Study |
| * Plasma carotene and -tocopherol in relation to 10-y all-cause and cause-specific mortality in European elderly: the Survey in Europe on Nutr |
| * High-fat dairy food and conjugated linoleic acid intakes in relation to colorectal cancer incidence in the Swedish Mammography Cohort |
| * Relation between dietary n–3 and n–6 fatty acids and clinically diagnosed dry eye syndrome in women |
| * Habitual physical activity in children: the role of genes and the environment |
| * Arterial endothelial dysfunction in baboons fed a high-cholesterol, high-fat diet |
| * Plasma palmitoleic acid content and obesity in children |
| * Relation of weight maintenance and dietary restraint to peroxisome proliferator–activated receptor 2, glucocorticoid receptor, and ciliary n |
| * Geriatric Nutritional Risk Index: a new index for evaluating at-risk elderly medical patients |
| * 8-Isoprostane F2 excretion is reduced in women by increased vegetable and fruit intake1,–3 |
| * Association of the 276GT polymorphism of the adiponectin gene with cardiovascular disease risk factors in nondiabetic Koreans |