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编号:10793109
葡萄籽中原花青素提取工艺的研究
http://www.100md.com 《新疆医科大学学报》 2005年第3期
葡萄籽,,葡萄籽;,原花青素;,提取工艺,1材料与仪器,2方法与结果,3讨论,参考文献:
     摘要: 目的:探讨葡萄籽原花青素的最佳提取工艺条件。方法:将乙醇溶液作为提取液,用正交实验优选最佳提取工艺。结果:最佳提取条件为:将样品粉碎成粗粉,脱脂后用60%的乙醇溶液作为提取液,对样品回流提取2次,每次30 min。所得产品的原花青素含量为33.8%,收率为19.7%。结论:本研究初步建立了葡萄籽原花青素提取工艺。

    关键词: 葡萄籽; 原花青素; 提取工艺

    Study on the extract of procyanidins from waste residue of grape winery

    MA Long, XIANG Yang

    (College of Public Health, Xinjiang Medical University ,Urumqi 830054 China)

    Abstract: Objective:It was studied to extract procyanidins from waste residue of grape winery. Methods:Ethanol solution was used for extracting procyanidins. Orthogonal design was used to optimize the better extract conditions. Result:The optimal extract conditions :After being broken into fragments and degreasing waste residue is twice extracted by 60% Ethanol and it takes 30min once. The obtained product's content of the procyanidins is 33.8% and the rate of obtain is 19.7%. Conclusion:The preliminary extract technology of procyanidins from grape seeds is established in our study.

    Key words:waste residue of grape winery; procyanidins; extract of procyanidins

    葡萄原花青素(Procyanidins ......

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