摘要：综述近10年蔓荆子的化学成分、栽培、炮制及药理作用等方面的研究进展。 蔓荆子含多种生物活性成分，有多种炮制方法，具有镇痛、抗菌、消炎、降压、祛痰、平喘、抗过敏、明目等作用。

    关键词：蔓荆子；化学成分；栽培；炮制；药理作用

    中图分类号：R931.71文献标识码：A文章编号：1672-979X(2007)10-0057-03

    Progress on Fructus Viticis in Recent Decade

    MOU Zong-hui, PENG Yan-li, LIU Hong-yan, WANG Yu-tuan

    (Shandong University of Traditional Chinese Medicine, Jinan 250355, China)

    Abstract：This article mainly discusses the progress in recent decade on chemical composition, cultivation, processing, pharmacological action of Fructus Viticis. There are many processing methods for the extraction of various biological active components in Fructus Viticis which have many functions of analgesia, antibacterial, anti-inflammatory, antihypertensive, expectorant , antiasthmatic, antiallergic and improving eyesight.

    Key words：Fructus Viticis; chemical composition; cultivation; processing; pharmacological action

    蔓荆子为单叶蔓荆(Vitex trifolia L.var.simplicifolia Cham.)或蔓荆(Vitex trifolia L.)的干燥成熟果实 ......